spice up your meatloaf
No Image
Trying to find something different and I wanted to add a kick to it! I took my favorite meatloaf and spiced it up! My family loves it! It can be made into meatballs or left overs chopped up into favorite spaghetti sauce! Enjoy with a little flair!
read more
yield
6 TO 8
prep time
20 Min
cook time
1 Hr 20 Min
method
Convection Oven
Ingredients For spice up your meatloaf
-
1 1/2 cspicy speggetti sauce "i use anything on sale"
-
1 lbground chuck (not cooked)
-
1 lbturkey, ground or you can put 2 pounds of either
-
1 pkglipton onion soup mix - flavor savory herb with garlic
-
1/2 cpanko bread crumbs- sweet chipotle flavor(kroger private slection)
-
1egg
-
1chopped onion
-
1/2cut up bell pepper
-
add salt and pepper to your taste with a shake of basil from jar!
-
i add small amount of fresh garlic (in jar) to your taste
How To Make spice up your meatloaf
-
1Preheat oven 350 degrees
-
2spray pan with Pam or I put foil down first and then spray with Pam!
-
3Mix spaghetti sauce ,beef and ground turkey,onion soup mix,panko bread crumbs and egg thoroughly. Add salt and pepper and garlic, onions and bell peppers with a shake of basil! Mix thoroughly!
-
4In baking pan shape firmly into 8 by 4 inch loaf pan! I spread ketchup on top with Parmesan cheese sprinkle on top!
-
5Bake at 350 for 1 1/4 hours or until meatloaf is no longer pink.
-
6Cool off for 15 minutes. I had chili sauce on the side to dip in! Chili sauce can be used instead of ketchup on top before baking!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Spice up your meatloaf:
ADVERTISEMENT