diet-honey lime glazed mahi-mahi & glazed carrots

How To Make diet-honey lime glazed mahi-mahi & glazed carrots

• 1

  Melt butter and add the honey,lime juice, and lemon pepper seasoning. You will use 1/3 of it on the fish ten minutes before they are done cooking, 1/3 when they come out to glaze over them. and the last 1/3 will be put on the coooked carrots just before serving.
• 2

  Sprinkle a little lemon pepper seasoning over the fish and put in oven on 375 for 15 minutes and then put 1/3 of sauce on the fish and finish cooking. once the fish is done put 1/3 of sauce on the fish just before serving and microwave 1 minute to heat.
• 3

  cook the carrots by boiling them until done and use last 1/3 of sauce to put on carrots. toss and serve.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card