delicious - baked / broiled parmesan fish

(4 ratings)
Recipe by
Cassie *
Somewhere, PA

Fish done this way, is absolutely delicious...try it sometime, and see what I mean...I've used all sorts of fish with this recipe...all excellent!

(4 ratings)
yield 4 serving(s)
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For delicious - baked / broiled parmesan fish

  • 2 lb
    tilapia, orange roughy, red snapper or cod all work well with this recipe
  • 2 Tbsp
    lemon juice
  • 1/2 c
    grated, parmesan cheese
  • 1/4 c
    butter, softened
  • 3 Tbsp
    mayonnaise
  • 3 Tbsp
    green onion, finely chopped
  • 1/4 tsp
    season salt
  • 1/4 - 1/2 tsp
    dried basil
  • pepper
  • couple dash
    hot pepper sauce

How To Make delicious - baked / broiled parmesan fish

  • Delicious - Baked / Broiled Parmesan Fish
    1
    Preheat oven to 350 degree F. In a buttered 9x13 inch baking dish, lay fillets in a single layer. Do not stack fillets. In a bowl, combine cheese, butter, mayonnaise, onions and seasonings. Mix well with fork. Bake fish in oven for 10-15 minutes or until fish just starts to flake. Baking time will depend on the thickness of the fish you use. Spread with cheese mixture and bake until golden brown, about 5 minutes. Watch fish closely so that it does not overcook. NOTE: This fish can also be made in a broiler. Broil 2-3 minutes on each side. Then top with cheese mixture and broil another 2-3 minutes. This is how I prefer making this fish - The Parmesan spread will pouf up as broiling...so darn good...
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