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baked halibut steaks

Northwestgal avatar
Recipe by
Vickie Parks
@Northwestgal
Renton, WA

This is really good, and it's quite different than the few with the same title that are posted on other sites.

yield 4 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For baked halibut steaks

  • 1 tsp
    olive oil
  • 1 c
    zucchini, diced
  • 1/2 c
    onion, minced
  • 1 clove
    garlic, minced
  • 2 c
    fresh tomatoes, diced
  • 2 Tbsp
    fresh basil, chopped
  • 1/4 tsp
    salt
  • 1/4 tsp
    black pepper
  • 4
    halibut steaks, about 6-ounces each
  • 1/3 c
    crumbled feta cheese

How To Make baked halibut steaks

  • 1
    Preheat oven to 450°F (230° C). Lightly grease a shallow baking dish; set aside.
  • 2
    Heat olive oil in a medium saucepan over medium heat, and stir in the zucchini, onion and garlic. Cook and stir for 5 minutes or until tender. Remove saucepan from heat and mix in tomatoes, basil, salt and pepper.
  • 3
    Arrange halibut steaks in a single layer in the prepared baking dish. Spoon equal amounts of the zucchini mixture over each steak. Top with the feta cheese.
  • 4
    Bake 15 minutes in the preheated oven, or until fish is easily flaked with a fork.
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