tacos in fiesta flats

(1 rating)
Recipe by
Pat Duran
Las Vegas, NV

Today was make over Friday..I had leftover pork chops, fiesta rice with tomatoes and blacks olives as a side dish; added some refried beans, lettuce,salsa and sour cream and avocado on the side. These turned out very good and enjoyed by all.These will be great with any cooked chopped chicken, pork or ground beef or turkey.... I really like these new flat boats..

(1 rating)
yield 6 serving(s)
prep time 15 Min
method Microwave

Ingredients For tacos in fiesta flats

  • 1 1/2 c
    cooked meat, diced small or other cooked meat
  • 1/4 c
    water
  • a sm
    amount of taco seasoning mix
  • 16 oz
    can refried beans
  • 1 pkg
    12 count ortega fiesta flats taco shells
  • 16 oz
    jar favorite salsa
  • 1 c
    dairy sour cream
  • 2 c
    shredded lettuce or more
  • 2 md
    avocados, sliced
  • 2 Tbsp
    lime juice -more or less

How To Make tacos in fiesta flats

  • 1
    Cut up prepared meat in a bowl and add the water and 1 Tablespoon of taco seasoning mix. Stir to combine.Set aside.
  • 2
    Empty can of refried beans into small bowl and add 1 teaspoon taco seasoning mix.Stir to blend. Set aside.
  • 3
    Heat meat in microwave until hot, about 1 1/2 minutes. Heat beans for 40 seconds in microwave.
  • 4
    Assemble all ingredients as you would for a taco into the boat shells. Enjoy
  • 5
    rice as a side dish.
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