sweet and sticky oven wings
I love these wings, simple, sweet and sticky. Easy appetizer or great dinner.
yield
2 serving(s)
prep time
5 Min
cook time
45 Min
method
Bake
Ingredients For sweet and sticky oven wings
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12chicken wings
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1 csoy sauce
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3/4 cdry red wine
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1 csugar
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1/2 tspground ginger
How To Make sweet and sticky oven wings
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1Preheat oven 400 degrees. Arrange chicken in a single layer in baking pan.
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2In a small saucepan heat remaining ingredients until sugar is dissolved. Pour over wings.
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3Bake wings for 45 minutes turning over a few times during cooking.
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4Tip: If the sauce is too runny when the wings are done just throw it in a saucepan and reduce until thick and sticky. serve over wings
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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