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sweet and spicy thai baked chicken

clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

behold the new baked chicken recipe,with a twist of thai,it's sweet and spicy.

yield 6 serving(s)
prep time 15 Min
cook time 1 Hr 15 Min
method Bake

Ingredients For sweet and spicy thai baked chicken

  • 1
    (3 pound) whole chicken,cut into pieces
  • 1 c
    honey mustard
  • 3/4 c
    teriyaki sauce
  • THAI HOT PEPPER SPICE MIX
  • 5 tsp
    paprika
  • 2 tsp
    ground coriander
  • 2 tsp
    ground cumin
  • 2 tsp
    ground ginger
  • 2 tsp
    onion powder
  • 1/2 tsp
    cayenne pepper

How To Make sweet and spicy thai baked chicken

  • 1
    Combine honey mustard and teriyaki sauce in a medium bowl,whisk together.
  • 2
    for Thai Hot Pepper Spice Mix,in small bowl,combine all ingredients,mix well.
  • 3
    Place chicken pieces in a large ziplock bag,add thai hot pepper spice mix,shake it and pour mustard mixture over the chicken,marinade it for 3 hours.
  • 4
    Preheat oven to 350 degrees F.
  • 5
    Remove the chicken out of the ziplock bag and place it in a shallow baking pan and pour the sauce into the chicken.
  • 6
    Bake in the preheated oven for 1 1/4 hours(75 minutes),basting every 15 minutes with the sauce,until the chicken is nicely browned and tender and the juices run clear.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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