Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

mongolian sauce grilled chicken

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

You can use any type of chicken you choose. I have also used this recipe with beef and shrimp. Great served over rice with the sauce or just with the meat as a dipping sauce.

yield 6 serving(s)
prep time 7 Hr
cook time 15 Min
method Grill

Ingredients For mongolian sauce grilled chicken

  • SAUCE AND MARINADE
  • 1 tsp
    canola oil
  • 1 tsp
    ginger minced
  • 3 clove
    garlic minced
  • 1/2 c
    soy sauce
  • 1/2 c
    water
  • 1 c
    brown sugar
  • 6
    boneless skinless chicken thighs

How To Make mongolian sauce grilled chicken

  • 1
    Mix the first 6 ingredients together and marinade the chicken 6 hours.
  • 2
    Remove the chicken from the marinade and grill it basting with the marinade until done.
  • 3
    Take remainder of marinade and cook on stove top until thickened and serve with chicken
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Mongolian Sauce Grilled Chicken:

ADVERTISEMENT