melt in your mouth chicken

(12 ratings)
Blue Ribbon Recipe by
Dee *
*, CA

This chicken will melt in your mouth and is much better than fried chicken. Very easy to make. I got this recipe from a friend from high school.

Blue Ribbon Recipe

If you are looking for a simple and delicious way to cook chicken breasts, this melt-in-your-mouth chicken is a recipe you want to try. It's easy to make and only requires a few ingredients. The final result is moist and tender chicken breasts. The Greek yogurt and Parmesan cheese add moisture and tanginess to the chicken, turning the ingredients into a rich and creamy sauce once baked.

— The Test Kitchen @kitchencrew
(12 ratings)
yield 8 serving(s)
prep time 5 Min
cook time 45 Min
method Bake

Ingredients For melt in your mouth chicken

  • 2 lb
    chicken breast halves, skinless and boneless
  • 1 c
    Greek yogurt-plain
  • 1/2 c
    Parmesan cheese
  • 1 tsp
    garlic powder
  • 1 1/2 tsp
    seasoning salt
  • 1/2 tsp
    black pepper

How To Make melt in your mouth chicken

  • Yogurt, Parmesan cheese, and seasonings combined and spread over chicken.
    1
    Mix all ingredients together except for the chicken. Spread mixture over chicken.
  • Baking the smothered chicken breasts.
    2
    Bake at 375 for 45 min or until the chicken's internal temperature is 165 degrees.
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