melt in your mouth chicken
(12 ratings)
This chicken will melt in your mouth and is much better than fried chicken. Very easy to make. I got this recipe from a friend from high school.
Blue Ribbon Recipe
If you are looking for a simple and delicious way to cook chicken breasts, this melt-in-your-mouth chicken is a recipe you want to try. It's easy to make and only requires a few ingredients. The final result is moist and tender chicken breasts. The Greek yogurt and Parmesan cheese add moisture and tanginess to the chicken, turning the ingredients into a rich and creamy sauce once baked.
— The Test Kitchen
@kitchencrew
(12 ratings)
yield
8 serving(s)
prep time
5 Min
cook time
45 Min
method
Bake
Ingredients For melt in your mouth chicken
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2 lbchicken breast halves, skinless and boneless
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1 cGreek yogurt-plain
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1/2 cParmesan cheese
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1 tspgarlic powder
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1 1/2 tspseasoning salt
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1/2 tspblack pepper
How To Make melt in your mouth chicken
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1Mix all ingredients together except for the chicken. Spread mixture over chicken.
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2Bake at 375 for 45 min or until the chicken's internal temperature is 165 degrees.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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