maple mustard chicken thighs
(5 ratings)
Economical Recipe, with great taste! From an old issue of Cooking Light...not sure what year or month. Prep and cook time do not include the 2 hour marinating time!
(5 ratings)
yield
4 serving(s)
prep time
5 Min
cook time
20 Min
method
Grill
Ingredients For maple mustard chicken thighs
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1/3 cmustard, spicy brown
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2 Tbspbrown sugar
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3 Tbspmaple syrup
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2 Tbspyellow mustard
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1 Tbsponion, grated
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1 Tbspcider vinegar
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2 tsplow sodium soy sauce
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1/2 tspblack pepper
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1 clovegarlic, minced
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8chicken thighs, skinned, bone in
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1/4 tspkosher salt
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cooking spray
How To Make maple mustard chicken thighs
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1Combine first 9 ingredients. Place half of mixture in a zip-top plastic bag; reserve remaining mixture. Add chicken to bag; seal. Chill 2 hours.
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2Preheat grill to medium-high heat.
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3Remove chicken from bag. Sprinkle chicken with salt. Place chicken on a grill rack coated with cooking spray; grill 8 minutes on each side or until done. Serve with reserved mustard mixture.
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Categories & Tags for Maple Mustard Chicken Thighs:
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