mango peach hot wings with homemade blue cheese
I love wings and love coming up with new tasty sauces. This one is a favorite at my household.
yield
4 serving(s)
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For mango peach hot wings with homemade blue cheese
- WINGS
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olive oil
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24chicken wings
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2lemons juiced divided
-
salt
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1 cv8 fusion mango peach juice
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1/4 cwhite wine vinegar
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1/3 choney
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1/2habanero pepper, fresh
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1 Tbspdried chopped red chilies
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1/4 cbutter
-
oil for frying
- BLUE CHEESE DIP
-
1 cmayo
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1/4 cmilk
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1 Tbsplemon juice
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2 Tbspsour cream
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1/2 cblue cheese crumbles
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1/2 tspsalt
How To Make mango peach hot wings with homemade blue cheese
-
1Heat oven 250 degrees. Sprinkle chicken wings with salt and drizzle olive oil and juice of one lemon. Place on baking sheet and bake in oven for 30 minutes.
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2Mix the juice, white wine vinegar, honey, juice of the other lemon in a saucepan. Drop in the half of the habanero and stir in the dried chilies. Bring to a boil and cook until reduced and syrupy. Remove the habanero and Stir in the butter. remove from heat and keep warm.
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3Use a deep fryer or Dutch oven heat oil to 350 degrees. Remove the wings from oven and fry in batches until browned and crispy.
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4Toss wings in sauce and serve with blue cheese dip
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5To make the dip. Mix all dip ingredients together and serve with wings
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Categories & Tags for Mango Peach Hot Wings with homemade blue cheese:
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