grilled maple chicken sandwich
Great sandwich to throw together for guests on a warm spring day.
yield
2 serving(s)
prep time
3 Hr
cook time
15 Min
method
Grill
Ingredients For grilled maple chicken sandwich
-
2chicken breasts, boneless and skinless
- MARINADE
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1/2 csoy sauce, low sodium
-
2 clovegarlic (minced or pressed)
-
1/2 cmaple syrup (use only real maple syrup)
-
dashpepper
- PARTS OF THE SANDWICH
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4 slicegood artisain bread or buns
-
honey mustard (for spreading on)
-
miracle whip (for spreading)
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2 slicegood swiss/ colby cheese
-
2 stalkromaine lettuce leaves
-
4 slicecooked bacon
How To Make grilled maple chicken sandwich
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1Slice the chicken across to make 4. Mix marinade and sit in fridge for 2-4 hours.
-
2Heat up grill. Cook chicken ( if unclear on time use a meat probe) and place cheese on top so it melts. Toast your bread or buns and on one side spread honey/mustard ( I like making my own with stone ground mustard) Spread Miracle Whip on the other side on the toast/bun put down your lettuce and bacon. Take chicken off the grill and put on toast/bun. enjoy with favorite salad and drink ( I think Gin and Gingerbeer would go good)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Grilled Maple Chicken Sandwich:
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