cuban inspired roasted chicken

How To Make cuban inspired roasted chicken

• 1

  Place the juices, garlic, and salt in a bowl and add the chicken and marinate the chicken overnight.
• 2

  Preheat oven 300 degrees.
• 3

  Place sliced onions in bottom of roasting pan. Pour wine overtop. Place the chicken on top of onions. Pour marinade over everything.
• 4

  Bake covered with foil for 2 to 2 1/2 hours depending on the size of your bird. Uncover the chicken the last 1/2 hour to le the skin brown.
• 5

  Remove the chicken to carving board. Place the pan drippings in a sauce pan and bring to a boil and let it reduce for 15 minutes. Serve sauce over chicken
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card