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crispy baked chicken

pattipanuccio avatar
Recipe by
patricia panuccio
@pattipanuccio
Rockport, TX

I love to serve this with buttered spaetzle and I sometimes add a sprinkle of paprika on top before baking.

yield 4
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For crispy baked chicken

  • 2 lg
    eggs
  • 1 Tbsp
    Adobo powder
  • 1 Tbsp
    paprika, sweet mild
  • 1 tsp
    poultry seasoning
  • 1 md
    lemon, juiced
  • 1
    chicken, cut up
  • 2 Tbsp
    all-purpose flour
  • 1 c
    bread crumbs
  • 1 stick
    unsalted butter, melted

How To Make crispy baked chicken

  • 1
    Mix eggs with seasonings and lemon juice.
  • 2
    Add chicken and turn to coat. Let rest in the refrigerator for 15 mins.
  • 3
    Mix flour and bread crumbs on a plate.
  • 4
    Coat chicken with bread crumb mixture.
  • 5
    When done place it back in the fridge to firm up while the oven preheats to 350 degrees. I use a rack with a baking sheet beneath.
  • From Instagram: Crispy Baked Chicken http://instagram.com/p/tAptmhE9AH/
    6
    Coat a baking pan with half of the butter.
  • 7
    Add the chicken.
  • 8
    Pour the remaining butter over the chicken.
  • 9
    Bake for 45-60 minutes until juices run clear.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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