creamy cajun chicken pasta
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N'awlins style of chicken with an updated alfredo sauce
yield
2 serving(s)
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For creamy cajun chicken pasta
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2boneless, skinless chicken breasts
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4 ozlinguine cooked al dente
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2 tspcajun seasoning mix, your own or store bought, be sure it is not high in sodium
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2 Tbspbutter
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1thinly sliced green onion
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1-2 cheavy whipping cream
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2 Tbspchopped sun dried tomatos
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1/4 tspsalt
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1/4 tspdried basil
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1/8 tspblack pepper
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1/8 tspgarlic powder
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1/4 cgrated parmesan cheese
How To Make creamy cajun chicken pasta
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1Place chicken and Cajun seasoning in a bowl and toss to coat
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2In a large skillet, over medium heat sauté the chicken in butter until tender, 5-7 minutes
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3Reduce heat, add green onions, heavy cream,basil, salt, garlic powder, black pepper and heat through.
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4Pour over hot linguine and toss with parmesan cheese
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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