cilantro-lime garlic chicken and avocado salsa
Take a Smell of this Cilantro Lime pungent cilantro-lime garlic marinade and you wont be able to wait to eat Serve with your favorite rice.
yield
4 serving(s)
method
Saute
Ingredients For cilantro-lime garlic chicken and avocado salsa
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2 Tbspminced fresh cilantro
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4 Tbspfresh lime juice
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4 Tbspolive oil
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4 clovegarlic minced
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1/2 tspsea salt
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1 tsppepper
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1/2 tspcayenne pepper(optional)
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1/2 tsppaprika
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4 lgboneless skinless chicken breasts
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1 cchopped plum tomatoes(about 2)
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2 Tbspfinely chopped onion
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2 tspfresh lime juice
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1/4 tspsalt
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1/8 tspfreshly ground black pepper
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1 lgavocado, peeled and chopped
How To Make cilantro-lime garlic chicken and avocado salsa
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1How to Cook: To prepare chicken, combine first 8 ingredients in a large bowl; toss and let stand 30 minutes or overnight. Remove chicken from marinade; discard marinade. Sprinkle chicken evenly with 1/4 teaspoon salt and a dash of paprika Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add chicken to pan; cook 6 minutes on each side or until done. Or Grill until chicken is done
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2To prepare salsa, combine tomato and next 4 ingredients (through pepper) in a medium bowl. Add avocado; stir gently to combine. Serve salsa over chicken.
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