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chicken wings in spicy oyster sauce

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Another great wing recipe. Sweet with some heat and delicious. I like to serve these with sweet soy sauce, sweet chili sauce and blue cheese dressing for a variety of dipping sauces. Yum

yield 2 serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For chicken wings in spicy oyster sauce

  • 6
    whole chicken wings
  • 3 slice
    fresh ginger peeled
  • 4
    whole cloves of garlic
  • vegetable oil
  • 1 Tbsp
    dry sherry
  • 4 Tbsp
    oyster sauce
  • 2 Tbsp
    sweet red chili sauce
  • 3 Tbsp
    sweet soy sauce or regular soy sauce and 1 tsp. sugar
  • 1 c
    water

How To Make chicken wings in spicy oyster sauce

  • 1
    Cut each wing into two pieces separating at the joint. Discard the tips. Drizzle with olive oil and sprinkle with salt.
  • 2
    Add some oil to skillet or wok. Throw in the ginger slices and garlic cloves. Brown the chicken wings until golden in color. Remove the chicken wings to a plate. Discard the ginger and garlic. Deglaze the pan with the sherry scrapping up bits.
  • 3
    Place the chicken back in the pan and add remaining ingredients. Cook basting with sauce until chicken is done about 10 to 15 minutes. Taste and adjust for heat and seasoning. Sauce will thicken while cooking
  • 4
    Serve with favorite dipping sauce
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