chicken ~n~ noodle casserole

How To Make chicken ~n~ noodle casserole

• 
  1

  Cook your noodles, a little less than package directions state, as they will cook more in oven. Drain and set aside.
• 
  2

  In a large skillet, over medium heat, melt butter and add garlic & onions - stir occasionally. Cook until onions become translucent.
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  3

  Add flour, stir and cook for 1 minute.
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  4

  Whisk in the milk & chicken broth. Bring to a boil, then simmer until thickens. Stir in salt & pepper and buillon. Preheat oven to 350 degree F.
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  5

  Remove from heat. In a large bowl, add noodles, sauce, sour cream, cheese, chicken and parsley. Stir well.
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  6

  Pour into a 9 x 13 greased baking dish. If using topping, mix the 3 ingredients together and sprinkle evenly over the top of casserole.
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  7

  If not using topping, cover and bake for 30 - 35 minutes. Let set a few minutes, before serving. If using topping, bake covered for 25 minutes, then remove cover and bake an additional 10 - 15 minutes, or until top is golden.
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