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chicken dorito corn casserole

MissMarie5 avatar
Recipe by
Gina Lamannis
@MissMarie5
Saint Francis, MN

I go this off of Facbook and I tweeked it a little! My family ate the whole casserole! I served it with flour torillas and a tossed salad. Done!

yield 4 -6
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For chicken dorito corn casserole

  • 3 c
    cooked chicken
  • 1 c
    sour cream
  • 1 can
    cream of chicken soup
  • 1 can
    whole kernel corn (drained)
  • 2 c
    cheddar cheese shredded
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • 1/2 tsp
    garlic powder
  • 1 bag
    medium bag cheese doritos
  • 1 c
    french fried onions
  • 2 Tbsp
    taco seasoning mix (to taste)

How To Make chicken dorito corn casserole

  • 1
    Preheat oven to 350 degrees. Spray the bottom of a casserole dish. Crush Doritos and spread across bottom of dish.
  • 2
    Mix all ingredients in a large bowl, retaining some Doritos and 1 cup of cheese. Mix well and spread in casserole dish
  • 3
    Sprinkle 1 cup cheddar cheese and the rest of the Doritos, and frensh fried onions on top.
  • 4
    Bake at 350 for 30-35 minutes. You can add tomatoes or salsa to it to make it really a Mexican casserole! I served it with salsa and sour cream on the side! Yumm!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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