chicken delight

Recipe by
marilyn morel
keene, NH

A delicious combination of croutons, brocolli, chicken, sauce and parmesan cheese - so good and the aroma while baking is heavenly. A little something different for a chicken casserole,.

yield 6 serving(s)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For chicken delight

  • 3
    chicken breast halves, cooked
  • 2
    cups herbed flavoared croutons
  • 1
    16 oz pkg frozen brocolli florets
  • 1
    can chicken broth
  • 3/4
    cup milk
  • 1 stick
    butter
  • 3 Tbsp
    all purpose flour
  • 1/2
    cup parmesan cheese

How To Make chicken delight

  • 1
    Cut cooked chicken into bite size pieces.
  • 2
    Cook brocolli until tender; drain thoroughly.
  • 3
    In small saucepan, melt butter. Add flour stirring with a whisk. Cook 1 minutes stirring constantly.
  • 4
    Add broth to butter/flour mixture, stirring with a whisk. Continue cooking and stirring until thickened and bubbly. Add salt and pepper to taste.
  • 5
    In lightly greased casserole dish, place croutons on bottom. Cover with 1/3 of sauce. Add brocolli and cover with 1/3 sauce. Add chicken and cover with remaining sauce. Sprinkle parmesan cheese over top Bake at 375* for 35 mins or until heated through and bubbly.
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