chicken casserole from leftover chicken

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

Wanted something Eric could snack on later as he eats about all night. This casserole was quick, took very little extra ingredients and was very tastee.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For chicken casserole from leftover chicken

  • 2 c
    leftover chicken cut into bite sized chunks
  • 1 can
    cream of chicken mushroom soup
  • 1 1/2 c
    leftover chicken broth made into gravy
  • 1/2 c
    tostitos salsa con queso (i used medium)
  • 1/2 box
    penne cooked el dente
  • 1 c
    veggies (any leftover i used green beans)
  • 1/2 c
    crushed natcho cheese dorettos (for topping - optional)

How To Make chicken casserole from leftover chicken

  • 1
    Mix first six ingredients and put in a sprayed casserole dish, cover with Crushed Dorettos. and bake in a pre heated 30 degree oven for 35-45 minutes until bubbly.
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