chicken breast with creamy sauce

Name: Chicken breast with creamy sauce
Prep time: 15 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 4 to 5 pound(s) boneles chicken breast; 2 can(s) fat free cream of chicken soup; 2 can(s) regular cream of chicken soup; 1/12 cup(s) milk; 1/12 tablespoon(s) paprika; 3 to 4 pinch(es) garlic powder; 2 pinch(es) onion powder; 2 - salt and pepper; 16 ounce(s) mozzarella cheese; 1 bag(s) egg noodles; 1/2 cup cup(s) parmesan cheese.

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review

Recipe by

Marybeth Venturelli

@mbd45

Cumberland, RI

We were having friends over for dinner. This was a hit !!!!!!!!!!!!

yield 4 to 6 people

prep time 15 Min

cook time 1 Hr

method Bake

Ingredients For chicken breast with creamy sauce

4 to 5 lb

boneles chicken breast
2 can

fat free cream of chicken soup
2 can

regular cream of chicken soup
1/12 c

milk
1/12 Tbsp

paprika
3 to 4 pinch

garlic powder
2 pinch

onion powder
2

salt and pepper
16 oz

mozzarella cheese
1 bag

egg noodles
1/2 cup c

parmesan cheese.

How To Make chicken breast with creamy sauce

1
After washing chicken thoroughly place in a 13x9 baking pan.

2
Add all 4 cans of soup into a bowl, then add the milk, Stir well. You may add more milk depending on how thick you want your sauce to be. Add all your spices in the bowl. Pour this gravy mix over the chicken. Sprinkle the cheese all over the top
3
You may serve over egg noodles or rice.
4
Oven will be at 350 for an hour
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chicken breast with creamy sauce

Ingredients For chicken breast with creamy sauce

How To Make chicken breast with creamy sauce

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