chicken and dumpling casserole

Ingredients For chicken and dumpling casserole

• 2 lb

  chicken ( i used all thighs, my preference)
• 1/2 tsp

  black pepper
• 1/4 Tbsp

  salt
• 2 c

  chicken broth (i used the water my chicken cooked in)
• 1 can

  cream of chicken soup
• 1 c

  all purpose flour
• 1 c

  1 c. milk
• 2 Tbsp

  unsalted butter, melted
• 1 1/2 tsp

  baking powder suggested by other readers but it makes sense