bbq bacon chicken

Recipe by
Cathy Springstead
Weidman, MI

This is a recipe that is very easy to change to fit your family. If you like it spicy use as much hot sauce as you want. Don't like BBQ sauce just omit it. Your prep time would be 45 minutes to an hour or even less if you cook your chicken in the oven and fry the bacon at the same time.

yield 6 serving(s)
prep time 1 Hr
cook time 10 Min
method Bake

Ingredients For bbq bacon chicken

  • 6
    chicken breasts, boneless and skinless
  • 1 lb
    bacon
  • favorite bbq sauce (i used sweet baby rays)
  • shredded cheese
  • spices as needed to cook your chicken

How To Make bbq bacon chicken

  • 1
    Cook your chicken breasts your favorite way without any breading. I used a sprinkle of garlic powder, seasoned salt and a splash of liquid smoke.
  • 2
    Fry the bacon until crisp. I cut it into 1 inch pieces before cooking.
  • 3
    After the meats are cooked put the chicken breasts into a 13 x 9 pan and cover with BBQ sauce. Top with the bacon pieces, sprinkle with the shredded cheese. Cook in a 350 degree oven for 5 to 10 minutes or until the cheese is melted.
  • 4
    If desired you can serve it with extra BBQ sauce, black olives, extra cheese or bacon (if there is any left)

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