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amy's crisp & delicious rotisserie chicken

Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

My family loves this one. It's my husband's favorite way to eat chicken on the bone. I use a show time Rotisserie. You may have to adjust the time on yours.

yield 4 serving(s)
prep time 5 Min
cook time 2 Hr
method No-Cook or Other

Ingredients For amy's crisp & delicious rotisserie chicken

  • 1
    2 lb. whole roaster/fryer chicken
  • seasoned salt
  • fresh ground pepper
  • paprika
  • 1 Tbsp
    butter, softened

How To Make amy's crisp & delicious rotisserie chicken

  • 1
    Wipe chicken with a cool damp cloth.
  • 2
    Sprinkle chicken generously with seasonings and dot with butter.
  • 3
    Truss chicken and place on spit in rotisserie.
  • 4
    Set rotisserie to cook for 2 hours. Remove from spit and let chicken rest for a few minutes.
  • 5
    Carve chicken into quarters and serve!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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