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aka chicken cupcakes (april fools)

DaveSSmith1 avatar
Recipe by
Dave Smith
@DaveSSmith1
Myrtle Beach, SC

In keeping with food that is not what should be Chicken Cupcakes, wait for it April Fools. Wife came home with chicken breast and I said I’ll fix something you will love. She asked have you ever made this before and I said NO, but you will love it. Didn’t want to make a just any oven Fried Chicken Breast that there are a ton of recipes for. That is why I didn’t use the egg wash flour and bread crumbs just a simple spry of oil to hold the bread crumbs, cause there will be in a mold. Once in the silicone cupcake molds and top with Mozzarella & Grated Parmesan/Romano Cheese to taste.

yield 2 serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For aka chicken cupcakes (april fools)

  • 4
    chicken breast halves, skinless and boneless
  • 4 Tbsp
    gruyere cheese
  • 4 pinch
    mozzarella cheese
  • 4 pinch
    grated parmesan/romano
  • 2 Tbsp
    italian parsley
  • 1 c
    bread crumbs
  • 4
    cherry tomatoes
  • spray cooking oil
  • salt & pepper to taste

How To Make aka chicken cupcakes (april fools)

  • 1
    1. Take the 4 chicken breast and place between 2 sheets of parchment and pound with a meat mallet about ¼ thick. Salt & pepper to taste.
  • 2
    2. Place the cheese in the center and roll up tucking in the sides.
  • 3
    3. Spray with a cooking oil and coat by dipping in the bread crumbs
  • 4
    4. Place in a Silicone Cupcake Molds and top with Mozzarella Cheese & Grated Parmesan/Romano Cheese, top with Parsley Leaf and ½ cherry tomatoes. Making look like a cupcake with Icing top with sprinkles and a Cherry.
  • 5
    5. Bake at 350° NuWave Oven (or conversion oven) for 18 min, until internal temp is 160°
  • 6
    6. Serve with sides of rice, tomato and Edamame (or green Vegie)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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