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creamy chicken casserole w/ bicuit topping

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

My dad would make this for a fast and simple dinner night. A comfort food for sure.

yield 6 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For creamy chicken casserole w/ bicuit topping

  • 2 can
    cream of chicken soup
  • 8 oz
    light sour cream
  • 1 c
    milk
  • 3/4 c
    milk
  • 6 c
    cooked, diced chicken
  • 1/2 tsp
    each, salt and pepper
  • 3/4 c
    heart healthy biscuit mix
  • 1/4 c
    cornmeal
  • 1
    egg
  • 8 oz
    shredded cheddar cheese

How To Make creamy chicken casserole w/ bicuit topping

  • 1
    Heat oven to 375. Spray a 9" x 13" casserole dish w/ cooking spray. In lg bowl, combine soup, sour cream and 1 cup milk, mix well.
  • 2
    Stir in chicken, salt and pepper. pour into casserole dish. In another bowl, whisk together bisquick mix, cornmeal, egg and remaining milk.
  • 3
    Spoon bisquick mix over chicken mix. Sprinkle w/ cheese. Bake 30 mins.
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