baked chili casserole

Name: Baked Chili Casserole
Prep time: 10 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 pound(s) ground beef; 1 large onion diced; 4 clove(s) garlic minced; 1 medium green pepper diced; 24 ounce(s) crushed tomatoes; 12 ounce(s) can corn drained; 1/4 cup(s) cornmeal; 3 tablespoon(s) chili powder; 2 teaspoon(s) salt; 2 cup(s) shredded cheese

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Great tasting quick and easy one pan meal.

yield 6 serving(s)

prep time 10 Min

cook time 45 Min

method Bake

Ingredients For baked chili casserole

2 lb

ground beef
1 lg

onion diced
4 clove

garlic minced
1 md

green pepper diced
24 oz

crushed tomatoes
12 oz

can corn drained
1/4 c

cornmeal
3 Tbsp

chili powder
2 tsp

salt
2 c

shredded cheese

How To Make baked chili casserole

1
brown the burger with onions, garlic and green pepper. Drain grease.

2
Preheat oven 350 degrees.
3
Mix the beef with the remaining ingredients except cheese. Place in baking pan.
4
Bake for 40 minutes. Top with cheese and bake another minutes until cheese is melted
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

baked chili casserole

Ingredients For baked chili casserole

How To Make baked chili casserole

Categories & Tags for Baked Chili Casserole: