tator tot hotdish
Instead of using green beans or no beans we use baked beans like Bush.
prep time
1 Hr
cook time
1 Hr
method
Bake
Ingredients For tator tot hotdish
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1 1/2 lbhamburger
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1 smoinion
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1 tspsalt and pepper
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1 canbaked beans 28 oz
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1 pkgtator tots or rounds
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1 cancream of chicken or mushroom soup 10 3/4 oz
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1 cansoup can of milk
How To Make tator tot hotdish
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1Preheat oven to 375 degrees. Crumble hamburger in fry pan then mince onion and add to hamburger salt and pepper to taste. Brown onions and burger then drain excess grease from mixture. Add burger mixture to a 8" deep Corning baking dish.
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2You can use more than one can of beans if you use a deep baking dish. After the burger is put in you will put the beans in next. Then you use as many tater tots as you want to cover the bean and burger mixture.
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3then you take the soup from the can and put in bowl add can of milk and whisk it together until smooth then pour it over the top of the hot dish. Cover with glass top or tin foil. Put in oven and bake with cover on for 50 minutes then take cover off and cook till it reaches temperature through out. (160 to 170 degrees)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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