spicy ground beef and gravy
No Image
Great, simple meal. Use it as posted or change it up (try ground turkey or pork, add other veggies or seasonings.)
yield
4 serving(s)
prep time
30 Min
cook time
1 Hr
method
Stove Top
Ingredients For spicy ground beef and gravy
-
1 lblean ground beef
-
2 Tbspbutter or olive oil
-
1/2 conion, diced
-
1/2 ccelery, diced
-
1 clovegarlic, minced
-
1/4 tspcayenne pepper
-
1/2 tspthyme, dried
-
1/2 tspblack pepper
-
1/4 cflour
-
2 cbeef stock
-
4 ccooked rice, mashed potatoes, or noodles
How To Make spicy ground beef and gravy
-
1In a large skillet, brown beef until no longer pink. Do not drain.
-
2To the cooked meat in the skillet, add butter or oil , garlic, seasonings, and diced vegetables. Cook until veggies are tender.
-
3Once veggies are cooked, add flour to the skillet and blend as best you can, cooking and stirring for about a minute. Pour in beef stock, stirring until blended with the flour. Simmer on low until thickened (about 30 minutes)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT