angela's sanchos/ burritos
(1 rating)
Like Romeo's Restaurant
(1 rating)
yield
serving(s)
method
Stove Top
Ingredients For angela's sanchos/ burritos
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package of tortilla shells up to you on size
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2 lbground beef
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pkgtaco seasoning
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1/2 conions
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1/2 tspchili powder
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1 tspgarlic salt
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3 lbvelveeta cheese or mexican velveeta cheese
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1 cmilk
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tamatoes diced
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lettuce shredded
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sour cream if you like
How To Make angela's sanchos/ burritos
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1Meat - Brown ground beef and drain. Add taco seasoning, make according to the package. Add chopped onions, chili powder, garlic salt. Stir and let set.
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2Cheese - Velveeta Cheese cup of milk, melt them together on stove top or slow cooker. On low, please keep a close eye on so it does not burn.
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3Warm tortilla. Middle of the tortilla fill with meat mixture and some goodies if you like. Roll the tortilla up and spread cheese mix over top of tortilla and then put goodies on it to your liking. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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