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pizza meatloaf by elaine skochenko

lolochrissy avatar
Recipe by
Chris L.
@lolochrissy
xxxxx, MT

Kids love this.

yield 8 serving(s)
prep time 30 Min
cook time 40 Min
method Bake

Ingredients For pizza meatloaf by elaine skochenko

  • 2 lb
    ground beef
  • 1/2 c
    milk
  • 1/2 c
    cracker crumbs
  • 2
    slightly beaten eggs
  • 1/2 c
    chopped white onion
  • 1/2 tsp
    each: salt, pepper, garlic salt, dried oregano (crushed) and basil
  • 1 can
    chef boy 'ar dee pizza sauce
  • 1 pkg
    sliced pepperoni
  • toppings of your choice: sliced black olives, green pepper slices, mushrooms, beef stick, etc.
  • 2 c
    grated mozarella cheese, or mixed pizza cheese of your choice

How To Make pizza meatloaf by elaine skochenko

  • 1
    Preheat oven to 350*
  • 2
    Combine ground beef with eggs, milk, cracker crumbs, chopped onion, salt, garlic salt, oregano and basil.
  • 3
    Pat mixture into a loaf shape in a 9x13 baking pan.
  • 4
    Bake for 30 minutes, or until meat loaf is cooked through. Remove pan and drain off fat.
  • 5
    Spread pizza sauce all over top.
  • 6
    Place toppings on top of sauce (olives, pepperoni, etc.) Sprinkle grated cheese over all.
  • 7
    Bake 10 approx. min. longer, until cheese is bubbly.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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