~ oven bbq steak ~
A dish my aunt makes quite often. A great way to make a not so tender steak fork tender. Add some pepper flakes to give it some kick, if you like a little heat. Enjoy!
yield
6 - 8
prep time
10 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For ~ oven bbq steak ~
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4 lbround - cut into serving sized pieces and i sprinkle with a little garlic powder
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1 cketchup
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3 Tbspbrown sugar
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1/4 cvinegar
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3 clovegarlic, minced
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1/2 - 3/4 cgreen pepper, chopped - i used red, but like green better in this dish
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1 mdonion, chopped
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1/2 tspeach - salt & pepper
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1 1/2 Tbspworcestershire sauce
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1/8 cmolasses
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1 Tbspprepared mustard
How To Make ~ oven bbq steak ~
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1Combine all ingredients, except steak in a sauce pan, boil for 5 minutes, stirring a few times. Place steak evenly into roasting pan. I season a little with garlic powder.
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2Pour sauce evenly over steak and place in 325 degree oven for 1 hour and 15 minutes or until steak reaches desired tenderness. This steak is great the next day in sandwiches. I love serving this meat with mashed potatoes. For some reason it just goes well with.
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