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mini meat pies

nanabop avatar
Recipe by
Cindy Overlock
@nanabop
Lake Wales, FL

I have been making these for years and they are good hot or cold! You can use your own meatloaf recipe or add or omit whatever vegetables!

yield 4 -5
prep time 1 Hr
cook time 15 Min
method Bake

Ingredients For mini meat pies

  • 1 lb
    ground beef
  • 1
    egg
  • 1/2 c
    ketchup
  • 1/2 c
    oats
  • 1/2 tsp
    garlic powder
  • salt and pepper to taste
  • 1 or 2 can
    canned bisciuts

How To Make mini meat pies

  • 1
    Mix meat and seasonings or make your own favorite meatloaf recipe
  • 2
    Spread each biscuit out a little with your fingers
  • 3
    Add a heaping tablespoon of meat mixture and fold biscuit over, crimp with a fork
  • 4
    Bake at 350 for 10 to 15 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Mini Meat Pies:

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