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meatball sub bake

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Good easy casserole. Kid pleaser.

yield 4 to 6
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For meatball sub bake

  • 1 can
    pillsbury grands home style refrigerated biscuits
  • 1 bag
    frozen meatballs or make your own
  • 1
    green bell pepper diced
  • 1 md
    onion chopped
  • 3 c
    marinara or spaghetti sauce
  • 2 c
    shredded mozzerella cheese
  • grated parmesan cheese

How To Make meatball sub bake

  • 1
    Preheat oven 350 degrees.
  • 2
    Separated dough into 8 biscuits. Cut each biscuit into 6 pieces.
  • 3
    Saute the green pepper and onion in a little oil on stove. Mix the meatballs, Marinara, with pepper and onion.
  • 4
    Place the meatballs in a greased 9 X 13 pan. Scatter the cut biscuits on top and top with mozzarella cheese.
  • 5
    Bake 35 minutes. Serve with parmesan cheese.
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