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meat-zza baked calzone

karlyn255 avatar
Recipe by
Stormy Stewart
@karlyn255
Mio, MI

No idea what to cook for dinner and hamburger was defrosted. We are trying to eat better so this is what I ended up with. Meat-zza calzone and Wok-me veggies

yield 4 serving(s)
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For meat-zza baked calzone

  • 1 pkg
    diary isle pizza crust
  • 1 lb
    hamburger
  • 3
    slices deli black forest virginia ham
  • 1/2
    onion, sliced and diced
  • 2 Tbsp
    garlic, minced
  • 24
    slices pepperoni (pizza type from hormel)
  • 1 1/2 c
    shredded four cheese cheddar cheese
  • 1 tsp
    grill mates worcestershire pub burger seasoning
  • FOR ON TOP
  • garlic powder, italian seasonings and parmesan cheese for the top of crust

How To Make meat-zza baked calzone

  • before it goes in the oven
    1
    Stretch out the pizza dough and top with the ham slices on top of that place the sliced pepperoni in a single layer over the ham. Put in the shredded cheese and set a side. In a fry pan brown hamburger with onion and garlic with pub burger seasoning breaking up the burger as you go. Top the pepperoni with the burger mix. And starting at one of the long sides roll up the calzone. Crimp ends and put a slight slit on the diagonal in slices. Spray with a but of butter flavored cooking spray and sprinkle on garlic powder, Italian seasoning and a little Parmesan cheese. Bake at 350 degrees for 25-35 minutes.
  • dinner
    2
    I served it with this https://www.justapinch.com/recipes/side/side-vegetable/wok-me-veggies.html
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