joy's dill pickle cheeseburger dogs
They sell these at the cafe at my job and I love them! The cafe is closed this week at work and I wanted some so bad so I decided to make some myself!
yield
1 -4 people
prep time
10 Min
cook time
10 Min
method
Grill
Ingredients For joy's dill pickle cheeseburger dogs
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1 lbground beef
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1/2 cpickle crunch pieces
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1/2 ccolby jack cheese, shredded
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1-2 dashsalt
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1-2 dashgarlic pepper
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1/2 Tbspminced onion
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1 dashworcestershire sauce
How To Make joy's dill pickle cheeseburger dogs
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1You can get the Pickle Crunch at WalMart on the Salad Dressing aisle.
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2Place half the ground beef in a bowl and mix with all the ingredients listed. Salt and pepper to your taste. The same can be done with the minced onion and pickle crunch.
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3Pat it into a rectangular shape, about 1/2 inch thick, 6 1 inches long, and 4 inches wide. Roll the beef into a log, using the plastic wrap as a guide. Repeat with remaining ground beef.
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4Remove the burger dogs from the plastic wrap and place on the grill, perpendicular to the grates. Cook until burgers are browned, turning over after 4-5 minutes. Repeat.
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5Remove from grill. Place burger dog on a bun and top with your favorite toppings like fried onions, ketchup, mustard.
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6For even more taste try wrapping your burger dogs with a slice of bacon before grilling! YUMMY!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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