italian meatballs

Ingredients For italian meatballs

• 1/2 lb

  ground beef
• 1/2 lb

  ground pork
• 1/3 c

  grated romano or parmesan cheese
• 1/2-1 c

  fresh bread crumbs
• 4-5

  fresh springs parsely, chopped
• 4-5

  fresh basil leaves, chopped
• 2

  large eggs
• 1-2

  cloves fresh garlic, minced
• 1/4 c

  cold water
• 1 tsp

  kosher salt
• 1/4 tsp

  fresh ground black pepper