hot stuff
No Image
my mom got this from a traveling Mexican family my dad brought home after finding them broke down on the side of the road in Las Vegas nv, where we lived in the fifties. Even today with a few changes this is liked by wife and family. A great party food simple to make. my MOM used to use fresh chili and jalapenos. parched in a cast iron skillet, then peeled and chopped, added to mixture. this is supper HOT, but great
yield
2 -4
prep time
10 Min
cook time
20 Min
method
Pan Fry
Ingredients For hot stuff
-
1 lb1 lbs. hamburger
-
1 - can6.oz of chopped green chilies
-
1 can4 oz can diced jalapenos
-
1/2 lbmed. chedder cheese
-
4 lgburrito size flour tortilla
How To Make hot stuff
-
1brown hamburger in med size frying pan, salt and pepper to taste, when brown, drain off the grease. put back into hot pan
-
2now add green chili and Jalapenos to the hamburger mix well
-
3cover the mixture with the shredded cheese, let it melt, mix again till all is covered with the cheese. taste the mixture, to hot! add more cheese
-
4now put 1/4 of the mixture on to the tortilla, roll up Burrito style and enjoy. careful of the juice! it will stain your clothes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT