honey-lime grilled steak w/ avocado-tomato relish
(6 ratings)
This is one of my favorite grilling recipes. Recipe is from Cooking Light.
(6 ratings)
yield
6 serving(s)
prep time
20 Min
cook time
15 Min
method
Grill
Ingredients For honey-lime grilled steak w/ avocado-tomato relish
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1/4 choney
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3 Tbspfresh lime juice
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1 Tbsplow-sodium soy sauce
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2 Tbspparsley, chopped
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1/2 tspcoarsely ground black pepper
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2 lbskirt steak
- FOR THE RELISH
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1avocado, diced
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1 lgtomato, diced
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1/4 cred onion, finely diced
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1 Tbspfresh cilantro, chopped
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1 Tbspbalsamic vinegar
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1 tspdijon mustrard
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salt and freshly ground black pepper to taste
How To Make honey-lime grilled steak w/ avocado-tomato relish
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1Combine honey, lime juice, soy sauce, parsley and black pepper in a small bowl. Marinate the skirt steak for 1 hour using one-half of the honey mixture. Preheat grill to medium-high heat.
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2Place steaks on grill and cook for 5 minutes on each side or until desired degree of doneness. Let steaks rest 4 minutes before slicing. Pour remaining honey mixture on top of sliced steak. Serve with relish.
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3For relish: In a mixing bowl, gently mix all ingredients together making sure not to overmix. Let site for 20 minutes before serving. Divide evenly to garnish the Honey-Lime skirt steak.
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