faye's three-ingredient crockpot beef roast

(7 ratings)
Recipe by
Bea L.
Emerald Isle, NC

My beach buddy, Faye Fuller, shared this awesome recipe with me this past summer and I have been making it ever since. I couldn't imagine the combination of the ingredients but was pleasantly surprised. It's so easy and bursting with favor! I hope you try it and like it as much as we do. (Thank you, sweet friend). 12-14-13

(7 ratings)
yield serving(s)
prep time 5 Min
method Slow Cooker Crock Pot

Ingredients For faye's three-ingredient crockpot beef roast

  • beef chuck roast, boneless
  • 1 pkg
    dry ranch dressing seasoning mix
  • 1 pkg
    dry italian dressing seasoning mix
  • 1 pkg
    brown gravy mix
  • 2 c
    hot tap water

How To Make faye's three-ingredient crockpot beef roast

  • 1
    Place the beef chuck roast roast in crockpot. I like using a slow cooker liner for easy clean-up.
  • 2
    Whisk together the dry mixes.
  • 3
    Whisk in the 2 cups of water and blend well.
  • 4
    Pour over the roast. Cover and cook for several hours until tender. NOTE: I start it out on high then, depending on my time and the size of the roast, I will turn it to low for the last couple of hours or so.
  • 5
    This is wonderful served with mashed potatoes or rice because of the flavorful gravy.

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