brown sugar meatloaf
The brown sugar bakes with the ground beef and caramelizes into a sweet sticky glaze. It is wonderful. Also the ginger gives it a pop of flavor and fragrance.
yield
6 generous servings
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For brown sugar meatloaf
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1/2 cbrown sugar, firmly packed
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1/2 cketchup
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1 1/2 lblean ground beef
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3/4 cmilk
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2eggs
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1 1/2 tspsalt
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1/4 tspground black pepper
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1 pkgdry onion soup mix
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1/4 tspground ginger
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3/4 cfinely crushed saltine cracker crumbs
How To Make brown sugar meatloaf
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1Preheat oven to 350 degrees F. Lightly grease a 5x9 inch loaf pan. In a mixing bowl thoroughly mix all ingredients (except the ketchup and brown sugar) and shape into a loaf.
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2Spread the brown sugar on the meatloaf and top with the ketchup. Bake in a preheated oven for 1 hour or until juices are clear.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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