all day beef brisket--crock pot

Recipe by
Joanne Sarver
Nekoosa, WI

Really good

yield serving(s)
prep time 10 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For all day beef brisket--crock pot

  • 16 oz
    jar pace picante sauce
  • 1/2 c
    molasses
  • 1/4 c
    cider vinegar
  • 2 Tbsp
    worcestershire sauce
  • 1 lg
    onion, sliced
  • 3-4 lb
    beef brisket

How To Make all day beef brisket--crock pot

  • 1
    Stir the picante sauce, molasses, vinegar, Worcestershire sauce and onion in crock pot. Add the beef, trimming to fit, if needed; and then to coat. Cover and cook for 8-9 hours or until beef is fork tender. Makes 4-6 servings.
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