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tomato pie

(1 rating)
lvalencia avatar
Recipe by
lisa valencia
@lvalencia
tifton, GA

I could not believe how good this is!!! you will go back for seconds!!

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 30 Min

Ingredients For tomato pie

  • 1
    frozen pie crust
  • 2 md
    tomatoes sliced thin
  • 1 Tbsp
    basil, dried or fresh
  • 1/2 sm
    onion diced fine
  • 1 clove
    garlic finely chopped
  • pinch
    of salt
  • 1 tsp
    black pepper
  • 1/2 c
    swiss cheese
  • 1/2 c
    parmesan cheese
  • 1/3 c
    mayonnaise

How To Make tomato pie

  • 1
    slice tomatoes,rinse and set on paper towel.
  • 2
    cook pie crust until almost done and get out of oven. put a layer of tomatoes on pie crust. add half of the onion, pinch of salt and pepper and basil. add 1/4 of your cheese and put another layer of tomatoes.
  • 3
    mix your mayo,cheese,salt,pepper,basil,onion and garlic together in a bowl and spoon mixture over the top of the pie. cover the whole pie with mixture. bake in oven for about 25mins on 375.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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