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thin and crispy pizza crust

(1 rating)
butlermama avatar
Recipe by
Cari Butler
@butlermama
Harlingen, TX

I created this recipe for my husband. I love a pan crust but he prefers thin and crispy.

(1 rating)
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For thin and crispy pizza crust

  • 2 c
    all purpose flour (plus extra for rolling)
  • 1 tsp
    baking soda
  • 1 dash
    salt
  • 1 c
    water

How To Make thin and crispy pizza crust

  • 1
    Blend all ingredients till dough forms. It might be a little sticky
  • 2
    Add more flour to counter for rolling. Roll out dough nice and thin. It should cover a 16" pan.
  • 3
    Par bake for about 5 mins then top with your favorite toppings and place directly on the rack for the remaining time.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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