stuffed italian burgers
(1)
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These burgers are simple and take little time to make.
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(1)
yield
serving(s)
prep time
30 Min
cook time
1 Hr
Ingredients For stuffed italian burgers
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1 pkgground beef
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1 bottlespaghetti sauce
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1 pkgswiss cheese slices
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1 bunchbaby spinach
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1 canmushrooms, canned
How To Make stuffed italian burgers
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1Pat out thin burgers.
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2Top with mushrooms, 1 slice swiss cheese, and baby spinach
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3place another thin burger on top and seal the edges.
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4sprinkle with salt and bake in a non stick baking pan until juices are clear top with another slice of chesse and spaghetti sauce,bake until melted.
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5Serve on texas toast or garlic bread.
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