simmering italian pepper steak

Name: Simmering Italian Pepper Steak
Prep time: 1 h
Cook time: 1 h 30 min
Cuisine: Italian
Ingredients: 1 to 2 pound(s) top round, bottom round or sirloin tip steak (any lean-cut) cut into strips; 1 14 1/2 ounce(s) can italian recipe tomatoes and 1/2 cup water; 1/2 - red pepper, cut in small strips; 1/2 - green pepper, cut in small strips; 1/2 medium onion in rings; - salt and pepper to taste; 1 teaspoon(s) italian seasoning

(1 rating)

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Recipe by

Angela Allen

@ChefAllen

Marco Polo, KY

This is a Fabulous recipe and can be served with white rice.

(1 rating)

prep time 1 Hr

cook time 1 Hr 30 Min

method Stove Top

Ingredients For simmering italian pepper steak

1 to 2 lb

top round, bottom round or sirloin tip steak (any lean-cut) cut into strips
1 14 1/2 oz

can italian recipe tomatoes and 1/2 cup water
1/2

red pepper, cut in small strips
1/2

green pepper, cut in small strips
1/2 md

onion in rings
salt and pepper to taste
1 tsp

italian seasoning

How To Make simmering italian pepper steak

1
Brown strips of steak in a lightly oiled skillet. Season with salt and pepper.

2
Add onion in rings and peppers cut in strips. Add tomatoes, 1/2 cup water and 1 teaspoon italian seasoning.
3
Cover and reduce heat. Simmer on top of stove for 1 to 1 1/2 hours.
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simmering italian pepper steak

Ingredients For simmering italian pepper steak

How To Make simmering italian pepper steak

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