pumpkin sauce pizza an veggies

(3 ratings)
Blue Ribbon Recipe by
Wallace Hale
sikeston, MO

this is my own creation

Blue Ribbon Recipe

This recipe intrigued me, and I was very surprised once I tried this. It was very tasty! For vegetables I used red & yellow bell peppers, green onions, celery (all diced), shredded carrots and spinach.  Feel free to use what you like!

— The Test Kitchen @kitchencrew
(3 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For pumpkin sauce pizza an veggies

  • 3 c
    cooked pumpkin
  • 1 c
    evaporated filled milk
  • 1/4 stick
    butter
  • 1/2 tsp
    cinnamon
  • 1/2 c
    granulated sugar
  • 2 tsp
    salt
  • veggies for topping
  • 2 lg
    pizza crust

How To Make pumpkin sauce pizza an veggies

  • 1
    in a medium bowl add the first 5 ingredients pumpkin should be hot. puree the ingredients.
  • 2
    pour the puree sauce lavishly over the two pizza crust add your veggies on top that an bake in a preheated 325 degree oven for 15 min or until the crust edges are golden brown
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