pizza melties

(2 ratings)
Recipe by
Vanessa "Nikita" Milare
Hilo, HI

This is a qucik & easy snack that anyone can make last min. I make this about once a month when am watching my wreslting...

(2 ratings)
yield 32 serving(s)
prep time 15 Min
cook time 25 Min

Ingredients For pizza melties

  • 2 can
    crescent dinner rolls
  • 1/4 c
    pizza sauce
  • 1 pkg
    pepperoni, sliced
  • 2 c
    mozzarella cheese, shredded
  • 1
    egg, beaten
  • 2 Tbsp
    parmesan cheese, grated
  • 1 tsp
    oregano, dried
  • 1 c
    pizza sauce

How To Make pizza melties

  • 1
    First pre-heat oven to 375F. Then grease a cookie sheet lined with parchment paper.. Then unroll 1 can of dough into 1 large rectangle. Then with floured rolling pin or fingers, roll or press dough into 12x9 inch rectangle. Firmly pressing perforations to seal.
  • 2
    Next spread 1/4 cup pizza sauce over dough to within 1/4 inch of edges. Then top with pepperoni and mozzarella cheese.
  • 3
    Then while holding paper with dough, fold the edges over to cover cheese. Then remove paper & brush with beaten egg. Sprinkle with Parmesan cheese and oregano. Repeat with the other can.
  • 4
    Then bake 12 to 15 minutes or until golden brown. Let stand on cooling rack 5 to 10 minutes. Then move to cutting board. Using pizza cutter cut into 16 squares. Cut each square in half diagonally. Serve with 1 cup pizza sauce.
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