my spaghetti sauce

(1 rating)
Recipe by
cheryl pierce
harrisburg, AR

SIMPLE !! WHAT I DO WITH THE LEFTOVERS IS EVEN BETTER...

(1 rating)

Ingredients For my spaghetti sauce

  • 2 lb
    ground beef
  • 1 lg
    can tomato paste
  • 1 lg
    can tomato sauce
  • 1
    onion chopped
  • 1
    bell pepper chopped
  • 3 Tbsp
    chili powder
  • salt and pepper to taste
  • 1 tsp
    garlic powder
  • water to desired thickness

How To Make my spaghetti sauce

  • 1
    COOK GROUND BEEF--CHOPPED ONION--BELL PEPPER UNTIL DONE--DRAIN WELL
  • 2
    ADD TOMATO PASTE & SAUCE
  • 3
    ADD THE REST & COOK FOR @ LEAST 30 MIN'S
  • 4
    WE LIKE TO MIX OUR SAUCE WITH THE SPAGHETTI NOODLES..SO MIX AND SERVE!!
  • 5
    I TAKE THE LEFT OVER SPAGHETTI & CUBE VELVEETA CHEESE & MIX TOGETHER FOR THE NEXT DAY...BAKE IN THE OVEN UNTIL WARM AND CHEESY!

Categories & Tags for MY SPAGHETTI SAUCE:

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